Today I want to bring you a pomfret. But this time it will taste different. If you need something fresh, please read our recipes and make sure that all your favorite ingredients are the same. There are actually many dishes with tomato juice, and most of them taste good. I really won't let you down this time I hope you like it.
Prepare ingredients: pomfret, tomato sauce, Jiang Mo, etc.
1. Cut the prepared pomfret on your body with a knife.
2. Prepare a spoonful of salt and sprinkle it evenly on the pomfret.
3. Prepare a little pepper and sprinkle it on pomfret. The pomfret is so poor that everything has to be sprinkled on it.
4. Burn the oil in the pan and fry the prepared pomfret in the pan.
5, another pot to burn oil, put the prepared ginger into the pot and saute.
6. Then put the prepared tomato sauce into the pot and stir fry simply.
7. Put the previously fried pomfret into the pot again and put it into the pot with tomato sauce.
8. Add appropriate amount of water, stew over high fire, and then you can taste pomfret with tomato juice.
This ketchup pomfret is ready. The sour and sweet taste is suitable for this hot and dry weather. I hope everyone has a good mood. See you next time.