Shaoxing should be the place with the strongest wine culture in Zhejiang, especially Shaoxing yellow rice wine, which enjoys a high reputation in the whole country and has even been put on a state banquet. Such mellow yellow rice wine also promoted Shaoxing's unique wine culture. Drinking a glass of yellow wine after a meal is the normal life of most Shaoxing people.
Moreover, in the past, many families in Shaoxing still had their own habit of brewing wine, and there were countless restaurants. This is why snacks that can be drunk are always particularly popular in Shaoxing. Just like Kong Yiji written by Lu Xun, before drinking, it is inevitable to order a plate of Shaoxing specialty snack fennel beans as a snack.
At the same time, Shaoxing people also integrate their wine culture into many festivals and special days, and pay special attention to it. For example, when getting married, wine is definitely indispensable. In addition to the traditional toast, there is another kind called "daughter wine". This is made when my daughter was born, and she will be used as a dowry when she gets married.
Therefore, Zhejiang people who regard wine as a part of their lives can naturally drink it in Zhejiang Province.
Xie Tongcheng invited:
Speaking of drinking, as long as there are people, people like drinking.
When it comes to where Zhejiang people drink the most, most people will invariably say Shaoxing people.
Because Shaoxing rice wine is so famous, such as Jiami, Daughter Red and so on.
Shaoxing yellow rice wine is famous because it has been described delicately and profoundly by Luxun, a great writer in Shaoxing, in novels such as Kong Yiji and Social Opera.
Kong Yiji, dressed in a gray robe, took two pence to sell a small bowl of wine in a small shop and stood in front of the counter with a small dish of fennel beans, sipping and mumbling. Describe the shabby strength of a poor literati in the old days to the fullest.
In the social drama, Shaoxing wore a barnyard grass hat, sat on the awning boat at the branch of the river pond and lake, drank yellow wine and watched the social drama happily. This small wine for the enjoyment of the poor at the bottom is also a simple expression of happiness in the hard life of the people at the bottom.
Of course, Shaoxing yellow rice wine is the name of the state banquet, which may be because both * * * and Premier Zhou Enlai are from Shaoxing. Who doesn't love everything in his hometown, Shaoxing Premier Zhou can drink so much.
However, Shaoxing people are not the best people in Zhejiang.
In fact, Shaoxing people must drink more yellow wine than white wine. Moreover, Shaoxing people are mostly literate.
There are many people who advocate literature in Shaoxing, and there are many scholars at official banquets, who drink politely, while the wine of the bottom literati is also sour, so that ordinary people and untouchables only drink a little. Therefore, Shaoxing people drink heavily in the sea, and few of them are drunk and rude.
In fact, Jinhua people are the best in Zhejiang.
Jinhua wine, except yellow rice wine, is mostly highly burnt liquor.
Indeed, Jinhua wine is not as famous as Shaoxing wine. However, from the perspective of human geography, Jinhua is mountainous and has only a narrow Jinqu Basin.
Jinhua, with few mountains since ancient times, is located at the intersection of three rivers in central Zhejiang, with six waters waist-high, which is the key to the thoroughfare of seven provinces.
With the prosperity of commerce and transportation, businessmen from the south to the north, as Jinhua locals, naturally have to entertain good friends from all corners of the country with good wine.
Yellow rice wine is mostly a small drink at home, so guests should use boiled spirits to show the generosity, frankness and sincerity of Jinhua people.
Jinhua people respect both literature and martial arts. Even writing, such as local opera Wu Opera, playing martial arts and singing, regardless of vocal music, is loud and lively.
Therefore, in the rural areas around Jinhua, such as the Harvest Festival, there is a big drama called Welcome to the Theatre to celebrate together. In fact, every family holds a banquet to welcome guests and drink. And it's not like Shaoxing people who drink when they watch social operas. Jinhua people can say that they drink a lot and don't return until they are drunk.
In the water margin, Song Wu beat Jiang Menshen to death. Jiang Menshen is from Yiwu, Jinhua.
Yiwu has been the hometown of martial arts worshipped by the whole people since ancient times. Jiang Menshen and Tong Lin (first-class guards with knives in Qing Yongzheng) are the best in Yiwu Wulin. They are not only skilled in martial arts, but also have an amazing amount of alcohol.
Jiang Menshen naturally brewed Jinhua soju in Happy Forest, and Song Wu naturally drank Jinhua wine in Happy Forest. With Song Wu's drinking capacity, he is drunk, which shows how harmful Jinhua shochu is.
This shows that Jinhua people are naturally good at drinking.
It depends on where the wine produced in Zhejiang is the most famous, that is Shaoxing, so the people who can drink the most should be Shaoxing people. Shaoxing yellow rice wine was rated as one of the top ten famous wines in China in Qing Dynasty.
Yellow rice wine is one of the three ancient wines in the world. Daughter Red, Huiji Mountain and Guyue Longshan are all famous Shaoxing wines.
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