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Can eating bean products hurt the kidney?
Theoretically speaking, bean products such as tofu are mostly cold products. Therefore, men with stomach cold and fatigue, spleen and kidney deficiency, diarrhea due to yang deficiency and frequent nocturnal emission should not eat more, so as not to aggravate the symptoms of kidney deficiency and yang deficiency. Secondly, men with renal insufficiency should also eat less soy products. Compared with animal protein, bean products contain a lot of plant protein. If you eat too much, it will inevitably increase the nitrogen-containing waste produced in the body, increase the burden on the kidneys, and further reduce the renal function. Therefore, patients with renal insufficiency should eat less soy products and increase the intake of animal protein to reduce the burden on the kidneys and avoid the accumulation of non-protein nitrogen in the body. Modern medical research shows that soybean isoflavones in soybeans are phytoestrogens, and appropriate supplementation of soybean isoflavones can prevent osteoporosis and prostate diseases in middle-aged and elderly men. However, in adolescence, men often eat a lot of soy products and take too much phytoestrogen, which will affect the development of secondary sexual characteristics, make their appearance dim or feminine, and also cause the decline of sperm quality, leading to reproductive dysfunction in the future. In addition to soy products, eating too much bitter gourd, pork, goose and beer will hurt the kidneys, and male friends should not touch too much detergent. It is suggested that male friends can strengthen physical exercise and drink Eucommia ulmoides tea. Eucommia ulmoides tea has the effects of tonifying kidney and strengthening yang, and can improve sexual dysfunction diseases. Tips for China Eating Net: All rights reserved, please indicate the source statement: All recipes, articles, knowledge and data published in this article and China Eating Net Food Encyclopedia are for reference only, please check them yourself before use, and the risks arising therefrom shall be borne by you personally. China Food Network "Food Encyclopedia" strives to become a professional life service platform that provides the best practical food, recipes and recipes, professional health knowledge, life tips and ingredients introduction.