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Method for making squid flower
Ingredients: squid, carrot, cauliflower, pagoda flower, pepper, garlic, oyster sauce, tomato sauce, soy sauce, salt and oil.

Steps:

1, cut squid into pieces and cook, cut carrot into strips and slice garlic.

2. Cut the pepper into strips.

3, cauliflower, tower flower cut small petals.

4. put oil in the pot and fry garlic.

5. Fried squid flowers and carrots.

6, put oyster sauce.

7. Stir well and add cauliflower and tower flower.

8. Add tomato sauce.

9. Add soy sauce.

10, add salt.

1 1, stir-fry evenly, then add seasoning and take out.

12, finished product.