1, Taraxacum mongolicum, Lu Yi: It is one of the local characteristic plants with unique shape and color.
2. Garlic in Lu Yi: It is famous for its garlic cultivation, spicy and fragrant, and widely used in cooking and medicine.
3. Lu Yi River Eel: The river eel produced in Luyi County is fresh and tender, which is one of the local characteristic aquatic products.
4. Lu Yi Oil Noodles: Made from Lu Yi specialty wheat flour, with smooth and tender taste. It is one of the local traditional pasta. 6. Lu Yi Chicken Feather Ball: Made of chicken feathers as the main raw material, with delicate taste. This is one of the traditional local dishes.
7. Lu Yi Dried Bean: It is one of the local traditional bean products, which is made of high-quality soybeans, carefully processed and delicate in taste. 9. Lu Yi Guadi Cake: Made of pumpkin, red dates and other materials, with soft skin, it is one of the local traditional cakes.
10, Sophora japonica in Lu Yi: Sophora japonica is a local characteristic plant with medicinal value, which is often used for clearing heat, cooling blood, stopping bleeding and lowering blood pressure.