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Stir-fried scallops with xo sauce (there are plenty of flowers in the New Year)
Menu features: Chef's menu of China World Hotel: indispensable small fresh Aauto fast Chinese New Year dishes: meaning flowers bloom with wealth. The chef uses celery, colored peppers, fresh lilies and scallops to make a colorful Aauto quick cooking, which not only tastes fresh and appetizing, but also symbolizes the richness of flowers. It is an indispensable dish for the Chinese New Year! The chef taught: the key to this dish lies in the cooking of the belt. Use egg white, cornstarch, salt and oil to fish the belt evenly and marinate it a little, which can make the belt taste particularly smooth. Because it is easy to cook, when flying, turn off the fire as soon as you pour in the tape and soak it in the remaining temperature, so that the meat is more tender.