South milk peanut is a specialty of Guangdong province, which was initiated by a blind man named "Blind De" in Guangzhou in the late Qing Dynasty. South milk, also known as red fermented bean curd, is a characteristic bean curd fermented by red koji, which is famous for its appetizing digestion and unique flavor.

2. Emerging preserved fruits

The emerging preserved fruit production industry began in the middle and late 1980s, and then it flourished and became unstoppable. County leaders strongly advocate the development of planting industry, and the planting area of citrus, litchi, longan, plum and other fruits in the county reaches 6.5438+0.53 million hectares.

3, Luoding wrinkled yarn fish rot

Luoding Crepe Fish Rot, a specialty of luoding city, Guangdong Province, is a symbolic product of chinese national geography. Fish rot is a traditional food in Luoding, with a long history and unique flavor. Luoding fish curd is mainly made of fresh shad meat, starch and fresh eggs. It is nutritious, soft and delicious, sweet and delicious, and won't rot after long cooking. Luoding fish can be eaten immediately after being rotten and fried.

4. Luoding Douchi

Luoding Douchi, a specialty of luoding city, Guangdong Province, is a national geographical indication product. Luoding Douchi has the characteristics of strong flavor, delicious taste, loose mouth, oil without residue, palatability, appetizing and rich nutrition. It is a condiment for making lobster sauce chicken, lobster sauce and lobster sauce ribs.

5, tea hole tofu

Tea hole tofu is a specialty of tea hole in Shicheng Town, Yun 'an District, Yunfu City, Guangdong Province. Yunfu belongs to limestone terrain, the water quality is rich in calcium, and the tofu made is especially tender, smooth and fragrant. Or steamed or braised, fragrant and greasy.