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Do you have any good recommendations for eating New Year's Eve dinner in Chongqing?
As the Spring Festival approaches, everyone will have the most important meal-New Year's Eve.

It is undoubtedly the happiest time of the year for a family to sit around the dining table, talk about their families and enjoy the warm reunion moment. Everyone is encouraged to stay in the local area for the New Year this year, and many friends also choose to stay in Chongqing. So, how should everyone choose their own New Year's Eve?

Combining the needs of different groups of people and paying attention to the atmosphere of the environment, after comprehensive consideration, Chongqing Youpin provides some reference suggestions for everyone.

Speaking of hot pot, we Chongqing people are familiar with it. However, is hot pot suitable for New Year's Eve?

The hot pot here also includes soup pot. There are spicy, clear soup and mandarin duck to choose from, and the taste is rich enough. Choose a good environment, and everyone will eat while cooking, and the atmosphere will be good.

Zhoushixiong hotpot

As a rapidly rising brand of Chongqing hot pot circle, it has the titles of "Black Pearl" and "Must Eat List", and Zhou Ge's hot pot really has its own uniqueness.

The broadsword waist and 168 yuan's hairy belly have also become Zhou Ge's signature. Their shops are widely distributed, so you can choose nearby. Because they are popular, you should consider booking in advance.

Per capita price: RMB 1 10, which is open for business during the Spring Festival (including New Year's Eve).

Wang Shaolong hotpot

This is a hot pot restaurant recommended by friends who have been wandering in Shapingba all the year round. It is said that the previous name was very direct, called Wang Pangzi. Later, it was renamed Wang Shaolong, which unified the image packaging of the store, but the taste was as good as that of the year.

Wang Shaolong Hotpot also keeps pace with the times, and Sichuan Opera performances have been introduced into the store. Although some friends don't like it, there is nothing wrong with such a lively scene, especially on New Year's Eve, when it is lively, there is an atmosphere.

Per capita consumption: 79 yuan is closed from February 10 to February 12, and the rest of the time is normal.

Shouchailu roast duck

Roast duck doesn't sound like a local thing in Chongqing, but it is a local brand and has been widely recognized.

Using the combination of roast duck and duck rack soup, after eating roast duck, we can rinse all kinds of dishes in the soup pot. Anyway, we Chongqing people can treat all meals as hot pot. Sour duck rack soup and delicious roast duck are suitable for old people and children.

Per capita price: 65 yuan is open during the Spring Festival (including New Year's Eve).

Accidentally

In the eyes of tourists, another great invention of Chongqing people is this lotus root soup. Lotus root is the foundation, and various meat ingredients can be added to it. Pork ribs and pig's trotters are the most common. You can choose fresh pork ribs and preserved pork ribs.

Similarly, after eating, you will enter the drowning section that Chongqing people are best at.

Per capita price: 59 yuan is open during the Spring Festival (including New Year's Eve).

If everyone thinks that hot pot and soup pot are a little informal, it is better to return to the most traditional Chinese banquet.

Jiuchongtian rotate restaurant

I believe many people have heard of this restaurant in Jie Fangbei. Its most distinctive feature is that during the whole meal, the restaurant will rotate and overlook the scenery of Jie Fangbei from the 29th floor.

It is mainly based on Sichuan cuisine, but it also combines the characteristics of many other cuisines to meet the different taste needs of the public.

Per capita consumption: 109 yuan, normal business during the Spring Festival (including New Year's Eve).

Waipoqiao

Compared with cloud nine, the name of Waipoqiao should be louder. The name of Waipoqiao, which is so close to the people, really accompanied a generation of Chongqing people to grow up like grandma.

Every shop in Waipoqiao has its own characteristics, such as this one in Jiefangbei, Yuzhong District, which features the new Bayu culture, including Chinese food, hot pot, snacks and fast food. As one of the choices of New Year's Eve, it can make everyone feel the warmth of home.

Per capita consumption: 68 yuan is open during the Spring Festival (including New Year's Eve).

allow

If you have paid attention to the local catering market, then you will not be unfamiliar with Xu. In recent years, Xu's shops can be seen almost everywhere, capturing the stomachs of many diners with relatively low prices and good taste standards.

Relatively speaking, Xu's overall environment is worse, and he is not so particular about decoration, but at the same time his price is low. If you want to have a more affordable choice, it's not bad to have a New Year's Eve dinner in Xu.

Per capita consumption: In 64 yuan, the first day to the third day of the first month is a holiday, the rest of the time is normal, and the holiday time varies from store to store.

Hot pot and Chinese food should be what most people think of, but in Chongqing, there will be many more distinctive restaurants. If you want to make the New Year's Eve dinner more unique, you can also consider the following recommendations.

Roast Whole Lamb

Just like roast duck, it is reasonable to say that roast whole sheep should not be our favorite in Chongqing, but there are quite a few roast whole sheep in Chongqing.

The roast whole lamb in Chongqing is roast mutton in mutton soup pot, which is just enough for the whole family to eat together. Whether it is freshly roasted mutton or steaming soup pot, it is very suitable for the atmosphere of the New Year. Different stores, roast whole sheep is very different, try to choose an old shop, after all, it has stood the test of time.

Huang Feihong, who cooks crayfish in summer and sells roast whole sheep in winter, has never been idle. You can try this kind of shop.

Per capita consumption: 1 19 yuan. Business is normal during the Spring Festival (including New Year's Eve), and business hours are arranged by actual appointment.

roast

In addition to roasted whole sheep and other exotic species, there are many barbecues in Chongqing that can be used as a choice for New Year's Eve. Compared with other dishes cooked separately, barbecue is more practical. The food is in front of you from raw to cooked, so you can enjoy eating meat alone.

There are many kinds of barbecues, such as northeast barbecue, Japanese barbecue and Korean barbecue. You can choose according to your personal taste. It is recommended that the traditional mud stove charcoal fire barbecue be used in this juniper mud stove barbecue. It is said that barbecue will smell better. I especially recommend their cold noodles, which are very refreshing even in winter, just to alleviate the greasy between eating meat.

Per capita consumption: 88 yuan closes at 20:00 on New Year's Eve, and operates normally the rest of the time.

Frog Marries Shrimp &; Bungee disc

Listening to the name, I feel that the frog is married to a shrimp and I don't know what to say. In fact, the boss used a homophonic stalk (deducting money). The correct one should be the frog rack shrimp, that is, on the basis of a pot of frog, put a pot of shrimp on the rack. The two don't affect each other, and eat two flavors at a time.

Per capita consumption: 107 yuan, closed from New Year's Eve to New Year's Eve, and normal business at other times.

In addition, some friends recommend bungee jumping dishes to tourists, which are said to be more traditional and original Jianghu dishes than frogs marrying shrimps. The name sounds scary, and the main ingredients include frogs and eels. As for why it is called bungee jumping dish, the tour product has not found a specific reason, perhaps it is used to describe the ultimate feeling of taste experience.

Per capita consumption: 105 yuan, with holidays on New Year's Eve and the first day, and normal business at other times.

The above two kinds of dishes are very distinctive practices of Chongqing Jianghu dishes, with extreme taste, which can be intuitively seen from the ingredients used in the dishes. At the same time, these two kinds of Jianghu dishes are relatively more flavorful and may not be suitable for everyone, so we can consider them as appropriate.

At the same time, in order to take care of the friends who stayed in Chongqing for the New Year, nearly 300 restaurants launched the New Year's Eve service. If you don't want to go out, after all, the home is warm, then consider taking out the New Year's Eve dinner to eat!