China's snack culture has a long history. Food is not only the function of satiety, but also the emotional sustenance between people. For example, sitting in a small shop and eating a delicious breakfast every morning in Wuhan conveys the warmth between the owner and the customers, and is the warmth and comfort that the owner brings to the busy people every day. Eat early and go to work early, and you will be full of energy all day. The family sat down to have a snack at the food stall and confided in each other the happy and unhappy things they encountered during the day. Food conveys the emotional flow between strangers, relatives and lovers. Food can't speak, but it represents the producer's mind and makes people feel deeply.
Snacks are also a kind of inheritance, representing the traditional culture of China, the food stall culture of China and the food street culture of China. Among them, there are many delicious snacks, such as roast chicken rack and cold noodles in Northeast China, stinky tofu in Hunan, China steamed stuffed bun in Xi 'an, etc., which are traditional techniques passed down from generation to generation, and their recipes have also been improved from generation to generation. There are many such century-old shops in China, such as Goubuli Steamed Bun in Tianjin. They hold a secret recipe, which has been passed down in their family for hundreds or even thousands of years. It contains the wisdom of several generations, and people can taste the historical accumulation and the ultimate pursuit of food from this snack. Snack culture is also a traditional culture in China, which represents China people's yearning for a happy life and China people's ability to capture beauty from their daily life.
Now many traditional crafts are gradually lost, not only the traditional snack making skills, but also many handicraft making skills. Nowadays, in the era of rapid development, a stable life is no longer the pursuit of many young people, and few people can calm down and study a craft. Unfortunately, these crafts are gradually lost. I hope Chinese people can gradually pay attention to these traditional crafts and protect these beautiful things.