Current location - Recipe Complete Network - Complete cookbook - How to make Wuchang silver carp delicious?
How to make Wuchang silver carp delicious?

Ingredients:

Silver carp [Picture] One piece of silver carp is a food that is incompatible with each other

Onions [Picture] Two onions are incompatible with each other

Ginger [Picture] A few slices of ginger are compatible with food

A few drops of wine

Oil [Picture] Two tablespoons of oil

A little salt

Recipe:

Illustration of how to make stewed silver carp 11. The ingredients include: wash the silver carp and cut it into pieces and set aside

Illustration of how to make stewed silver carp 22. Prepare green onions and ginger slices< /p>

Illustration of how to make stewed silver carp 33. Pour two spoons of oil into the pot and bring it to a boil, then pour in the prepared fish pieces and fry them

Illustration of how to make stewed silver carp 44. Pour in A few drops of white wine to remove the fishy smell

Illustration of how to make braised silver carp 55. Then add a large bowl of water

Illustration of how to make stewed silver carp 66. Add ginger slices and chopped green onion over high heat Bring to a boil, then simmer on medium heat for half an hour, then on low heat and simmer for about ten minutes

Illustration of how to stew silver carp 77. Stew until the soup is thick and white, then add an appropriate amount of salt to taste

Stew Illustration of how to cook silver carp 88. Sprinkle chopped green onions before serving and turn off the heat

Illustration of how to cook silver carp 99. Then put it into a bowl and enjoy