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Shaoguan specialty
Shaoguan specialties: Lechang horseshoe, Changba Shatian pomelo, Yan Xishan Maojian, Wengyuan Sanhua plum, Zhangxi taro, Nanxiong salted duck, Renhua white cat tea, green pollen and Shitang duihua rice wine.

1, Lechang horseshoe

Lechang horseshoe is a specialty of Shaoguan, Guangdong. Shaoguan Lechang has the beauty of "the hometown of horseshoe", and Lechang horseshoe is also called the horseshoe of Beixiang. Lechang horseshoe is famous for its tender meat, sweet and juicy, crisp and slag-free. Can be used as fruits, vegetables, canned food, preserved fruit, raw food and cooked food.

2. Changba Shatian pomelo

Changba Shatian pomelo is a specialty of Shaoguan, Guangdong Province, and Changba Shatian pomelo is one of the four famous pomelo in the world. The skin is thin, the surface is smooth, the meat is crisp and tender, the color is golden, it is sweet and delicious, it tastes fragrant and sweet, and it is rich in nutrition, so it is called "canned natural fruit".

3. Xishan Maojian tea

White hair along the western hills is a specialty of Shaoguan, Guangdong Province, and a protected product of chinese national geography. The white hair of Xishan Mountain has been recorded in writing since the Northern Song Dynasty. Because Qianlong was famous all over the world, it was even listed as a tribute in tea during Jiaqing years. Maojian tea along the western hills has the characteristics of fat appearance, green color, velvet, fresh and rich aroma, bright green soup color and fresh and sweet taste.

4. Wengyuan Sanhua plum

Sanhuamei is one of the specialties of Wengyuan in Shaoguan, Guangdong. Wengyuan has a long history of planting Sanhua plum, which was recorded in Jiajing period of Ming Dynasty. Sanhua plum skin is red and fleshy, with bright color, thick meat, crisp meat, sweet and sour taste and fragrant smell.

5. Zhang Xitaro

Zhangxi taro is one of the specialties of Shaoguan, Guangdong. Zhangxi has a long history of planting taro for more than 400 years. The taro planted in Zhangxi is big, long and thin-skinned. After cooking, the whole body is delicate and soft, with rich fragrance, smooth meat and good taste, which is deeply loved by consumers.

6. Nanxiong salted duck

Nanxiong salted duck is a specialty of Nanxiong City, Shaoguan, Guangdong Province. Nanxiong salted duck has a history of thousands of years. The Nanxiong salted duck is slaughtered, dehydrated, disembowelled, pickled, shaped, exposed to the sun and inspected. The salted duck is beautiful in appearance, golden in color, rich in aroma, plump in oil tail, thin in skin and tender in meat, fresh and crisp in bone.

7. Renhua White Cat Tea

White cat tea is a specialty of Renhua County, Shaoguan, Guangdong Province. Renhua has a long history of planting white cat tea. According to records, white cat tea was planted in Renhua in Tang Dynasty and became a tribute in Jiaqing years. Renhua County, Guangdong Province is located in the alpine region. The white hairy tea is full of buds, full of tea fragrance, mellow taste and orchid fragrance.

8. Ruyuan colored stone

Ruyuan colored stone is a specialty of Ruyuan Yao Autonomous County in Shaoguan, Guangdong Province. In the early 1990s, when Ruyuan was developing a hydropower station, someone accidentally discovered this kind of delicate and colorful stone. Slowly, the popularity of Ruyuan colored stones became higher and higher, and many people came to Ruyuan, not far from Wan Li, to buy colored stones.

9. Washing powder

Tsinghua powder is a specialty of Shixing County, Shaoguan, Guangdong Province. According to records, blue and white powder was produced in the Tang Dynasty, with a history of 1300 years. Tsinghua powder produced by Shixing is crystal clear, oily, transparent and even pink. The rice is pure and rich, fried but not rotten, cooked but not paste, and its taste is flexible and smooth, which is deeply loved by consumers all over the country.

10, Shitang Duihua Rice Wine

The pile of flower rice wine in Shitang Town is very famous and is a specialty of Shaoguan, Guangdong Province. Shitang Town has a long history of producing Zhuanghua rice wine, which has been produced for 650 years since the Hongwu period of the Ming Dynasty. Shitang Duihua rice wine is brewed by local high-quality underground water source, homemade wine cake and traditional technology. It's fragrant, mellow and delicious.