Main Ingredients

Prawns

300g

Potatoes

1 piece

Accessories

Oil

Appropriate amount

Salt

5g

Starch

5g< /p>

Egg

1 piece

Celery

50g

Spicy Pizi

5 pieces

Green onion

50g

Garlic

2 cloves

Ginger

2g< /p>

Steps

1. Main ingredients: prawns, potatoes

Accessories: vegetable oil, salt, starch, eggs, ginger, garlic, green onions, spicy skin, celery

2. Wash the prawns thoroughly and remove the shrimp lines and beards.

3. Beat the eggs with a whisk and stir evenly. Add starch and salt and stir evenly. , peel and slice the garlic, mince the ginger and green onions, wash and dice the celery, soak the spicy skin in hot water for one minute, remove and cut into sections

4. Peel and cut the potatoes into strips and blanch them in boiling water Pick up and drain the water

5. Put the prawns into the egg batter and coat them evenly

6. Heat the oil in the pan, heat the oil to 70% and add the prawns one by one

7. Fry until golden brown and fragrant, scoop it up

8. Add potato strips and fry until golden brown, scoop them up

9. Leave oil at the bottom of the pot, add onion and ginger Stir-fry garlic, spicy skin and diced celery until fragrant,

10. Add salt and stir-fry evenly

11. Add prawns and French fries

12. Stir well and serve