Gourd tofu rabbit raw materials: main ingredients: fresh rabbit meat. Seasoning: salt, rice wine, water starch, chopped roasted pepper, fresh green pepper, homemade bean curd. Production: 1. Cut fresh rabbit meat into strips after boneless, add salt, yellow wine and water starch to taste and desize, then slide it into the pot until it is broken, and pour out the oil. 2. Put the oil wheat vegetable in a clean pot for 5min, stir-fry the chopped pepper, fresh green pepper and white pepper until fragrant, add bone soup, add salt and chicken essence to taste, then simmer the homemade tofu pudding for 5min, then slightly cook the rabbit meat strips and sprinkle them with onion. Inviting guests to dinner is very popular, with meat and vegetables, delicious and simple.
Cucumber soil and old fertilizer raw materials: main ingredients: cold chicken. Accessories: Cucumber and green peas. Condiments: rice wine, onion ginger, pepper, douban net, bone soup. Production: 1. Wash the cold chicken and cut it into small pieces. Add cooking wine, onion, ginger and pepper to the pressure cooker and press until cooked. 2. Cut the wax gourd into small pieces, bake it in the oven, take it out and put it in a boiling casserole. 3. Put rapeseed oil in a wok, add watercress net, sweet potato powder and garlic to stir-fry until fragrant, then add cold chicken pieces to stir-fry until fragrant, add a little bone soup to boil, add salt, chicken essence and a little cooked green peas, sprinkle rice paste and stir-fry until brown gradually, take out the wok and put it in a casserole with melon pieces, and finally sprinkle onion pieces and celery pieces.