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What foods in "Little Master China" make you unforgettable?
We all know the cartoon "Little Master China". I believe many people have seen this cartoon and like it very much, so we can know that this drama was produced by an animation production company in Japan and was first released in Japan. It tells the story of a talented person who is learning cooking slowly and continuously, making progress and improving cooking methods, and finally defeating many cooking masters.

So we can know that this drama is mainly about cooking, so all the dramas are interspersed with many delicious dishes. Can make the audience feel that these dishes are very delicious and mouth-watering. This is also a very attractive part of this animation.

At the same time, a discussion about these foods is also a special concern for people who like this play. Therefore, for the question raised by the subject, which food is the most memorable, I think it is one of Mapo tofu.

Maybe someone will say, isn't this dish very simple? Can't you see many places? But I just want to say that the simpler the dish, the more you want to cook it, the more difficult it is. This dish in the play can be said to be excellent, showing the essence of this dish and letting people know his extraordinary.

At the same time, this dish also shows the essence of the play and shows the cooking competition between them, so that's why I only like this dish in the play.