1. Blueberry sauce, as a common jam in western food, has many uses, especially when making western food. Of course, blueberry sauce is also used for Chinese food now. Let me introduce the common ways to eat blueberry sauce. Please come with me if you like.

2. Blueberry cheesecake, ingredients, 275g cheese, yogurt 150g, 3 eggs, whipped cream 150g, powdered sugar 125g, 4 bright films and blueberry sauce 150g.

3. Production method: the cheese is soft and smooth without particles. Add egg yolk, yogurt and blueberry sauce and stir well. Stir the egg whites with powdered sugar and whipped cream. Put the egg whites in the cheese paste and stir well. Soak the bright film until it is soft and waterproof. Pour the softened bright film into the cheese paste, add the whipped cream and mix well. Pour into the mold and refrigerate for three hours. This kind of cake is an ancient European style. Eggs are not cooked by heating.

4. Blueberry yam, this is very simple. Peel and steam the yam, make it into yam paste, squeeze it into a plate with an extrusion bag and pour it with blueberry sauce.

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