material

200g oil noodles, 3 slices of vegetarian ham, 4 cucumbers1/,carrots 15g, American lettuce 15g, and 2 tablespoons sesame sauce.

working methods

1. Take a soup pot. After the water is boiled, put it in Sichuan oil noodles for blanching, scoop it up, then brew cold water and drain it.

2. Take a plate, put it on the oil surface of 1, pour a little oil and mix well, and let it cool in Lamian Noodles.

3. Shred vegetarian ham; Wash cucumber, carrot and lettuce, shred and soak in cold water for later use.

4. Take a plate, put the oily noodles of method 2 on the plate, then spread the materials of method 3, and finally sprinkle with sesame sauce.

There are too many vegetarian cold dishes, please pay attention to the film website vegetarian menu network.