Onion leaf

30 grams

condiments

oil

Proper amount

salt

1/4 tablespoons

monosodium glutamate

1/4 tablespoons

step

1. Wash and drain the onion leaves.

Cut into small pieces

salt

4. Sprinkle monosodium glutamate and drop a few drops of sesame oil.

5. Grasp it evenly with your hands, not too hard.

Step 6: Take it out and put it on the plate.