Tools:

Electric barbecue oven X 1, barbecue clip X2, brush X2, scissors X 1.

Meat dishes:

Thick pork belly, fat beef roll, thin plum blossom meat, sausage, bacon, prawn, beef, chicken wings.

Vegetarian dishes:

Lettuce, potato, Flammulina velutipes, mushroom.

Others:

Self-made drink: gorgeous ice cream

Ingredients: Sprite 1 bottle, preserved plum 1 bottle, lime 1 bottle, lemon semi-iced tea1bottle, with more ice cubes.

Practice: 1, put the sliced lime, lemon and plum into a large basin; 2. Add appropriate ice cubes, and then pour Sprite and iced black tea (chilled in advance).

Fruits: iced watermelons, iced grapes, bananas.

Various seasonings: soy sauce, oil, cooking wine, Korean hot sauce, garlic and spicy white sesame seeds, cumin powder, black pepper powder, honey, sesame oil, Chili powder, etc.

Barbecue dipping sauce

Barbecue, sausage, hot pot and crispy meat are all suitable.

The formula is as follows:

2 tablespoons of cooked peanuts, 2 tablespoons of cooked sesame seeds, 2 tablespoons of Chili powder, cumin powder 1 spoon, half a spoonful of pepper powder, peach cake 1 piece, half a spoonful of sugar, appropriate amount of salt and appropriate amount of chicken essence.

Tips:

The cooking machine can use 10 seconds, and the particles will not be very broken.

Cumin onion beef:

Sliced beef with onion+1 tablespoon white sesame+1 tablespoon yak oil+1 tablespoon cooking wine+1 tablespoon black pepper+1 tablespoon sugar+1 tablespoon cooking oil, and marinate for 30 minutes.

Secret flavor beef:

Put one and a half apples, pears, a quarter onions and two garlic into the juicer, add half a glass of water and break them for later use. Beef, a spoonful of soy sauce, a spoonful of sugar, a spoonful of oyster sauce, a spoonful of cumin powder, and then pour in a proper amount of freshly squeezed apple and pear juice, so that the beef will be tender.

Korean roast pork belly:

Sliced pork belly 1 tbsp minced garlic +2 tbsp soy sauce+1 tbsp sesame oil+1 tbsp cooking wine+1 tbsp honey +2 tbsp Korean hot sauce+1 tbsp white sesame seeds, and marinate evenly for 30 minutes;

Special spicy chicken wings

2 tablespoons salt, pepper noodles 1 tablespoon, pepper powder 1 tablespoon, cumin grains 1 tablespoon, garlic 1 tablespoon, appropriate amount of hot sauce, sesame seeds and edible oil, and marinate for 30-40 minutes.

Cured meat formula:

Korean roast pork belly pickling tutorial: chicken wings with garlic and black pepper;

Cumin onion and beef pickling tutorial: homemade dipping sauce.