The oven is a sealed electric appliance, which is mainly used for processing some pasta and dried products. Its functions are as follows

Baking. The oven can be used to process some pasta, such as toast, cakes, biscuits and so on.

Thaw. The thawing function of the oven is particularly easy to use. You can put things that need to be thawed on the baking net of the oven and close the oven door to thaw 3.

Fermentation. The oven can be used to ferment dough and yogurt.

Dehumidification. Ovens can be used to remove water from food. For example, if cookies are exposed to the air for too long, they will have moisture inside and will no longer be fragile.

In addition, the oven is also used for barbecue, roast chicken wings, fermentation and so on.