Braised pork head is the most popular food in Ruzhou. There is Xie Ji braised pork at the entrance of the Land Bureau, and there are recognized "well-known braised pork food stalls" at the intersections of Cultivation South Road, Dongguan, Xiguan and Nanguan. There are pig ears, noodles, stewed liver, stewed lung, stewed pig's trotters and cold seasonal vegetables on the booth. Of course, the ruddy, crispy and tender pig head is the well-deserved protagonist here. Not only "Old Ruzhou" people love to eat, but also foreign guests who have tasted it will not forget it. Visit the old place again and be sure to eat it again.