Materials? Shrimp with kelp, apple, konjac, green vegetables, lotus root, white radish, carrot, yam, mushroom.

The practice of cooking rice cooker version in Guandong

Prepare all the ingredients: white radish, carrot, yam and lotus root. Peel them and boil them in clean water to remove their own flavor.

Prepare kelp broth: soak kelp in an electric cooker for one night in advance, choose an electric cooker to make soup in the morning, and then add a few dried mushrooms, a dried shrimp (if there is no firewood, use dried shrimp instead) and half an apple. I read a recipe and said that apples were put in it, and the stewed broth was sweet. I didn't taste it at last, but I put it in. I stewed the soup base for four hours.

Stew the soup base, add light soy sauce to color it, add a little salt, and the whole soup base will be finished ~ ~?

Forgot to take a picture. . .

Now you can add more favorite things to it ~