Zhou (1) shredded green pepper, fried lotus root, laver and egg drop soup (2) minced eggplant, fried bean sprouts, winter melon soup (3) celery shrimp, pickled edamame, loofah and egg drop soup (4) sliced cauliflower, fried leek and vegetable bean curd soup (5) shredded donkey-hide gelatin, fried laver and pickled vegetable soup (6) pepper beef fillet. Economical and practical.