Recently, air fryer cooking has become more and more popular, and now many families have bought air fryer to cook. Beef jerky is a delicious snack for us, but beef jerky bought outside is more expensive. Many people like to do it at home. Then let's take a look at the air fryer beef jerky and the making method of air fryer beef jerky.

Step 1: soak beef in clear water for half an hour to remove blood and cut it into strips;

Step 2: Marinate beef, add 3 tablespoons of soy sauce, 1 tablespoon of soy sauce, 1 tablespoon of oil consumption, 1 tablespoon of cooking oil; Adding a proper amount of cumin powder, spiced powder, chili noodles and cooked sesame seeds, uniformly stirring, and pickling for more than 30 minutes;

Step 3: wash and dry the inside of the air fryer, and preheat the inside of the air fryer for 5 minutes at 180 degrees in advance to make the beef jerky taste better;

Step 4: spread a layer of tin foil in the air fryer, and spread a layer of beef on the tin foil, 180 degree frying 15 minutes, 180 degree frying 10 minutes.

The beef jerky smokes after cooking. After cooling for half an hour, beef jerky will be more chewy.

In fact, the cooking of air fryer is very simple and convenient, and it has become a lazy cooking tool without fire. Moreover, the cooked food is very fragrant and has a unique flavor. You can also try it according to your favorite recipes, and you may find different dishes.