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Do you know the delicious "eight bowls" of Chaohu Lake on the tip of your tongue?
Steamed eggs with whitebait

Chaohu lake is famous for its long history and rich products? Land of plenty? Food culture has a long history and is brilliant. ? Eight bowls of Chaohu Lake? Is its outstanding representative. ? Eight bowls of Chaohu Lake? It is not only a concentrated display of Chaohu cuisine, but also an important carrier of Chaohu food culture. When did it originate? Legends vary. It is said that when the Eight Immortals crossed the sea, they disturbed the Dragon King in the East China Sea and caused war. However, the Eight Immortals were invincible for a long time. They were hungry, so they retreated to Chaohu Lake to have a rest and looked for food to satisfy their hunger. At this time, Cao Guojiu suddenly found that a family was holding a family dinner by the lake, so he went to borrow eight bowls of vegetables for the Eight Immortals.

Four Joy Meatballs

Since then, people have the custom of sitting at the square table and eating eight bowls of vegetables. Second, during the Northern Song Dynasty, Su Dongpo was an official in Xuzhou, and Mi Fei went north to see him, and they went south hand in hand. When they passed the north bank of Chaohu Lake in Luzhou, they were already hungry and rushed into the village to find food. It happened that a farmer was having a family dinner. Dongpo explained his purpose and the host invited two people to sit down. Wine and food made Su Dongpo's poems flourish, and he recited them casually:? It's easy to eat eight bowls, but it's hard to eat without addiction for three years. . Miffy also improvised? Eight bowls? Three words. Since then, Chaohu eight bowls have prevailed among the people.

Chaohu pot-stewed meal

Eight bowls? It is a combination dish, which has formed a certain pattern. For example, there must be one bowl of fish in eight bowls to display it? More than a year? As for what kind of fish to use, white fish and mandarin fish should be selected according to the season in daily life, and silver carp must be used in the New Year; You have to have a bowl of jiaozi to show it? Round and round? Generally, it is meatballs, and lotus root dumplings, dumplings and shepherd's purse dumplings can also be made. Others are nothing more than chicken, fish, meat and eggs.

Eight bowls? It is a dish for etiquette, festivals and family banquets, and has become a menu for Chaohu people to receive guests, holiday family banquets, weddings, funerals and other important activities, reflecting rich folk culture. As far as etiquette is concerned, just eating, from sitting, serving, setting dishes, letting dishes, pouring wine, toasting, returning wine, leaving, there are rules such as respecting the elderly and guests, civilized etiquette, strict and warm, warm and harmonious. With the changes in people's living standards and dietary concepts brought about by the progress of the times, today's? Eight bowls? Inheriting innovation, paying more attention to nutrition and health, big fish and big meat gradually retreat, and tenderness has become the main theme.