In 2009, six people, including the Second Secretary of the Embassy of Equatorial Guinea in China, were invited to have dinner in a relatively high-end hotel in the embassy district of Chaoyang, Beijing, and the menu was opened. On the first page, the package standard is: per person 1.999 yuan+15% service charge (excluding drinks); Open the second page: 2999 yuan+/kloc-0.5% service charge per person (excluding drinks); Open the third page: 3999 yuan+/kloc-0.5% service charge per person (excluding drinks). Everyone is sitting, sweating like a pig, afraid to look back. Crustily skin of head asked the waiter: "Can it be zero?" The waiter said, "It's at the end of the menu." I turned it over in a hurry. It turns out that I can order, but the food is a little expensive. The cheapest is 88 yuan with radish dipping sauce and Peking Duck 688. After all, I can order. Anyway, they don't know Chinese. Eight dishes, two soups and a dozen beers cost more than 4,000 yuan. Back to the hotel, I sighed: there are so many hotel routines in the embassy district! Outsiders want face, they must plant it!
In 2008, I had a meal in Building 6 of Diaoyutai State Guesthouse. A table for ten people is 28900 yuan (2890 yuan per person). Ten dishes and one soup were played by real people, and Chris Lee attended the toast.
198 1 September, Beijing Quanjude Roast Duck Restaurant spent almost eight yuan, half a roast duck, a big bowl of duck rack soup, a plate of cold dishes, a plate of fried cabbage, two pancakes and two liters of beer. On March 20 18, I went to Dubai Yacht Hotel and had a buffet dinner, with a price of USD 220 per person, equivalent to about RMB 1500. The key is that there are no alcoholic drinks and wine, and I am a little disappointed. But people's laws prohibit drinking in public, which is also a helpless move. Ha ha.
Sixty-eight old people.
I remember eating the most expensive dinner of 1988. At that time, I lived in Paris, France on business. My Hong Kong guests bought French products in Paris on behalf of Hong Kong. Because he is our big client, I earn 654.38 million francs from his company every month. At that time, there was no European Union and no euro. That night, I invited him and them to the most expensive French restaurant in Paris, France, to eat famous French western food. If the currency value is conservatively estimated today, it should be equal to 40,000 to 50,000 RMB today. This is the most expensive dinner a noble family has ever enjoyed.
Just yesterday, I ate the most expensive meal, with a per capita income of nearly 1,000 yuan.
Yesterday, we went to the King Center on Jianguo Road in Beijing with a group of friends. Fanfan said that there is a "steak house" which is delicious. This summer's delicious food was tasted by a group of beautiful young ladies. When we arrived at the King's Center, the first floor was the experience store in Nicholas Tse. It is said that they often come to shoot, and there is the Emperor Cinema. The environment is quite good, and it is convenient enough to watch movies after dinner.
It is said that there is the longest bar in Beijing and the environment is very good. The chandelier is very emotional, like stars all over the sky. The lady in the restaurant said that it took their employees two days to hang up the ceiling lamps one by one, and the banquet tables were very delicious. If you go there for your birthday, there will be a birthday show. Is it a small surprise if you have a little thought on your birthday? Very thoughtful.
When it comes to main courses, there are few dry and cooked steaks in Beijing. Generally, you have to wait more than 40 days for 0-4 degrees to taste them.
As we all know, steak needs to be cooked. There are two kinds of steaks: wet and dry. Usually, there are many kinds of wet-cooked steaks. It is realized by the natural enzyme of beef itself, with short time and low cost. Dry burning is more complicated. Generally, the ingredients are divided immediately after slaughter and put directly into a cooking room with a constant temperature of 0 degrees Celsius and a constant humidity of 50% to 85%. With the evaporation of water and peeling treatment, there will be considerable weight loss. The longer the cooking time, the more expensive the steak. Dry-roasted steak is a special top steak.
I like this apple and pear pie. It is really delicious. Students who like desserts should not miss it!
The housekeeper used to cook delicious food. You can tell whether salmon is good or not at a glance. This sashimi platter is really fresh, and mustard is also good.
Men's gas stations, beautiful ladies, who said that?
Here comes the main course, steak with bones and eyes, medium rare, with sea salt and pepper, whichever you like.
Stewed old chicken soup with morel, Tricholoma matsutake and Cordyceps is a Chinese stew, which is worth tasting.
In fact, I don't know if it is the most expensive, but I think it is worth looking forward to and beautiful to have a candlelight dinner with wine, vegetables and beautiful women on a summer night.
The most expensive meal is to eat two dishes and have diarrhea for three days! Take dozens of dollars of medicine!
The most expensive meal I have ever eaten is breakfast. A bowl of noodles cost me more than 50 yuan, because I gave 50 as two yuan to my boss, many years ago.
I don't remember the most expensive one, it won't exceed 5 10, but the best one should be Wandao buffet, with a per capita income of 388. You won't pit casually, everything is delicious.
It's 428 now. .