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What are the vegetarian dishes with hot pot dishes? Vegetarian dishes are recommended for hot pot side dishes.
1, hot pot dishes include Chinese cabbage, spinach, pea sprouts, lettuce, Chinese cabbage, potatoes, lotus roots, radishes, cucumbers, mushrooms, mushrooms, Pleurotus ostreatus, Flammulina velutipes, bean sprouts, tofu, water spinach and water chestnut.

2. Dried fruits: Magnolia slices, dried bamboo shoots, vermicelli, red dates, konjac, fungus, tremella and dictyophora.

3. All kinds of soup bases roll in the pot, accompanied by crisp vegetables, fresh mushrooms, all kinds of meatballs, and delicious soup are quietly drilled into the ingredients and eaten. That kind of feeling deserves people's continuous aftertaste.