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How to make your own delicious and simple stir-fried pork with bamboo shoots?

Main ingredients

High bamboo shoots

350g

Tenderloin

100g

Accessories

Oil

Appropriate amount

Salt

Appropriate amount

Starch

Appropriate amount< /p>

Cooking wine

An appropriate amount

Red pepper

An appropriate amount

Soy sauce

An appropriate amount

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Steps

1. Prepare ingredients.

2. Marinate the tenderloin with salt, cooking wine and starch for 15 minutes and set aside.

3. Warm oil in a pot over low heat, add shredded pork and use chopsticks to spread it.

4. Add some soy sauce for color.

5. Stir-fry evenly.

6. Add tall bamboo shoots and stir-fry.

7. Sprinkle some boiling water and continue stir-frying.

8. Add red pepper. (If there are green onions, add some minced green onions for more flavor)

9. Add salt.

10. Stir well.

Tips

Tenderloin is more tender than lean meat.