Beef and potatoes are stewed together, which is also delicious. Potatoes absorbed the meat flavor of beef, and the stew was soft and rotten. How to make authentic beef stewed potatoes? Let me reveal the secret for you.

Steps of food preparation practice

1. Prepare all materials.

2. Put the beef in cold water in the pot, add two slices of ginger, cook until the water boils, and take it out for later use.

3. Cut the potatoes into hob blocks and soak them in cold water 15 minutes.

4. Pour an appropriate amount of oil into the oil pan, and fry the fragrant leaves, angelica dahurica and cinnamon with low fire.

5. Pour in beef and stir fry.

6. Add onion, ginger and garlic and stir fry.

7. Pour in braised pork and color.

8. Add potatoes and stir fry.

9. Pour in vinegar and stir fry.

10. Add a proper amount of salt.

1 1. Add a can of beer and stew over medium heat until the soup is dry.

12. Turn off the fire and add monosodium glutamate.

13. Decorate with chopped green onion and red pepper.

skill

1. Beef can be soaked in cold water overnight before cooking.

2. Soak potatoes in cold water for a while before stewing to remove starch.

After the soup is dry, the beef still can't bite. You can add some boiling water and continue stewing until the beef is soft.

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