[Ingredients] 2 steamed buns, 5g salt, pepper powder 1 tablespoon, cumin powder 1 tablespoon, Chili powder 1 tablespoon, and proper amount of vegetable oil.

[Practice] Mix the seasonings evenly and set aside.

2. The big white steamed bread just steamed in the morning, and the baked steamed bread slices are a bit wasteful. You can use the rest of the cold steamed bread without feeling bad and slice it.

3. Brush oil, beat on both sides, sprinkle seasoning, and only sprinkle it on it.

4. Preheat the oven at 200 degrees for 5 minutes, put the dried steamed bread on the baking net and bake it at the top for 7-8 minutes.

5. Put it on the ground floor and bake for 7-8 minutes.