Ingredients: 250g sour cowpea, minced meat 100g, dried pepper 10, ginger 1 small pieces, 4 tablespoons vegetable oil, cooking wine 1 tablespoon, white pepper 1 teaspoon, 2 tablespoons soy sauce. 2. Put the meat stuffing into a bowl, pour in cooking wine, soy sauce, vegetable oil and white pepper and marinate for 5 minutes. Peel and chop ginger, and cut dried pepper into small pieces. 3. Pour the oil into the pot and heat it with high fire. When the oil is 70% hot, add the meat stuffing, stir-fry it quickly until the meat stuffing is discolored and cooked, and then take it out. 4. Continue to pour some oil into the pot and heat it on high fire. When the oil is 40% hot, add Jiang Mo and Zanthoxylum bungeanum, stir-fry until fragrant, add sour beans, and stir-fry for at least 3 minutes. 5. Add the fried minced meat, add soy sauce and sugar, stir fry evenly, continue to stir fry for 2 minutes, and pour in sesame oil. What is delicious when fried with sour beans: Fried chicken gizzards with sour beans Materials: Sour beans, chicken gizzards, oil, ginger slices, garlic, cooking wine, Chili sauce, salt, chicken essence and chopped green onion Practice: 1, Wash and dice sour beans. 2. Cook the chicken gizzards with hot water, rinse them with clean water and cut them into thin slices. 3, put oil, ginger slices, garlic, stir fry, put chicken gizzards, put cooking wine, stir fry a few times and then put diced sour beans and diced peppers. 4, put soy sauce, put salt, chicken essence, chopped green onion before the pot. What's delicious about frying with sour beans? Fried shredded pork with sour beans: sour beans 150g, pork belly with skin 300g, red pepper 30g, garlic sprout 50g, salad oil 20g, salt 3g, bean paste 2g, monosodium glutamate 2g, dried pepper 2g and sesame oil 2g. Practice: 1. 2, the wok put the bottom oil to burn 60% heat, and the bean paste and pork are sauté ed. 3. Add sour beans and stir fry 1 min, add salt, monosodium glutamate and dried pepper powder to taste, stir fry garlic seedlings for 5 seconds, and pour sesame oil out of the pot. Stir-fried sour beans are delicious: mushroom powder sour beans materials: sour beans, pork stuffing, mushrooms, small peppers, peppers, onions, ginger, garlic, cooking wine, salt, sugar, chicken essence and pepper. Practice: 1, the sour beans should also be soaked a little or not too salty, and then chopped. 2. Prepare minced meat, pepper, pepper and minced onion, ginger and garlic. 3. Pour some oil into the pot. When the oil is hot, stir-fry Chili and Zanthoxylum bungeanum, then stir-fry shallots, ginger and garlic, and then stir-fry minced meat to make it fragrant. 4. After the minced meat is cooked, put the sour cowpea in the pot and stir fry for two minutes. When the sour cowpea is dry, add the mushrooms and continue to stir fry, then add a little water to cover and stir fry. 5, add a little soy sauce, sugar, chicken essence, pepper, sprinkle with chives.