Exercise:

1. First drain the chicken wings. If you want to save time, use kitchen paper to absorb water.

2. Stir-fry Chili peppers (this is the key to this dish) and dried Chili peppers with cold oil, and then stir-fry onion, ginger and garlic.

3. Put the drained chicken wings in a pot and fry them until the meat becomes discolored. Add two tablespoons of cooking wine, soy sauce (this should be put according to your own requirements), beer and chicken essence that can be used for desert chicken wings.

4. Boil with high fire first, and then turn to low fire until the soup is dry.

The method of KFC spicy chicken wings

Spicy chicken wings, fried food, but it seems that many people like it.

1, materials: half a catty of peanut oil, 6 chicken wings, eggs 1 each, starch 100g or so, oyster sauce, soy sauce, salt, monosodium glutamate, curry powder, sugar, Chili powder, and a little spare.

2. Practice: After the chicken wings are washed, divide each chicken wing into three sections and put them on a plate for later use. Then add oyster sauce, soy sauce, salt, monosodium glutamate, curry powder, sugar and pepper (according to personal taste) to the plate with chicken wings and marinate for 30 minutes.

3. Shell the eggs and put them in a bowl for later use. Pour the starch into a dry plate for later use.

4.30 minutes later, put the chicken wings in a bowl filled with eggs and pick them up, then move them to a plate filled with starch and coat them with starch evenly. The thickness of starch on chicken wings should be 3 mm.

5. Boil the oil pan with low fire, and put the chicken wings stained with starch into the oil pan until golden brown, then serve.

How to make cumin spicy chicken wings

Ingredients: chicken wings seasoning: Chili powder, pepper powder, cumin powder, spiced powder, ginger powder, chicken essence, salt and oil.

Exercise:

1) Wash the chicken wings, then separate the whole chicken wings and put them in a big bowl. Add all seasonings, such as Chili powder, pepper powder, cumin powder, spiced powder, ginger powder, chicken essence, salt and oil. Stir well, cover with plastic wrap and marinate in the refrigerator for one night. I put it the night before and made it at noon the next day.

2) Take out the marinated chicken wings, spread them on a plate, steam them in boiling water for 20 minutes, and then take them out immediately.

Spicy chicken wings

You can cook chicken legs with milk and salt first.

Step 2: Dip the chicken leg evenly with eggs.

Dip dry flour

You can fry it in a frying pan.

At first, the oil temperature was high.