Materials:
A kilo of flour
Shuiwuliang
Proper amount
Five grams of baking powder
10g yeast
Five grams of sugar
Production method:
1. Preparation materials, red dates.
2. Cook jujube for about three minutes, and the water for cooking jujube must be kept.
3. Mix the baking powder and flour.
4. Yeast and sugar are mixed into jujube water.
Mix and start kneading.
Knead into dough
7. Roll into a cake and sprinkle with cut dates.
8. Roll it up and pull it into a ball.
9. Modeling and steam.