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How to make seafood shrimp porridge?
Seafood shrimp porridge

Composition:

Shrimp, peas, carrots, vegetables, mushrooms.

Exercise:

1, turn off the shrimp head, add onion and ginger to the pot until fragrant, and add the shrimp head!

2. Stir-fry the shrimp oil and remove it. Take it out, add some water, boil it, and pour in the rice. After boiling, add peas, carrots and mushrooms and cook together!

3. Finally, add shrimps and vegetables, add a spoonful of salt and cook for one minute.