1, library height
Retort pouch, as a kind of breakfast, is sold in the streets and alleys every morning. It is not expensive, fragrant, soft and sweet.
2, meatball hot soup
Ball Hu spicy soup is mostly used for breakfast, with many ingredients, rich nutrition, thick soup, delicious taste and spicy taste. I'm hungry when I eat it with twist or pancakes. It's an ordinary breakfast for Shaanxi people.
3. Hulutou
It is named after the fat in the large intestine of pigs is thick and shaped like a gourd. The basic raw materials of cucurbit head are pig's large intestine, pig's belly and so on. When eating, break the steamed bread into pieces and serve with sugar garlic, coriander and Chili sauce, which is fresh, fragrant, smooth and tender, fat but not greasy.
4, potato wipe
Potato wipe is one of the famous snacks in northern Shaanxi. It is made by shredding potatoes and steaming them with dry flour.
5. Yangling dipped in water
The noodles dipped in Yangling are eaten separately from the soup. When eating, take the wide and strong noodles out of the big bowl and pull them into the soup, and eat them bit by bit. Noodles are white, thin, smooth, spicy and fragrant, and noodle soup is put into a pot. The more you chew, the more fragrant it is.