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The method of stewed vermicelli with mushrooms, how to cook stewed vermicelli with mushrooms.
The main ingredient is dried mushroom 10 vermicelli, a handful of pork belly, and the auxiliary ingredient is salt 1 spoon of onion.

step

Steps of stewed noodles with mushroom slices 1 1. Wash the mushrooms after soaking and cut them in half.

Steps to stew noodles with mushroom slices. The noodles are soaked and cut into sections.

Steps to stew noodles with mushroom slices. Slice pork belly.

Step 44. Cut the onion into chopped green onion.

Steps to stew noodles with mushroom slices. Heat the pot with proper amount of oil, stir-fry pork belly for a while, then add chopped green onion and stir-fry until fragrant.

Step 66 of stewed noodles with mushroom slices. Pour in the right amount and the taste is extremely fresh.

Step 77. Add mushrooms and stir-fry for 3 minutes. Then add the cut vermicelli, stir fry a few times, pour 500ml of water and cover it.

Steps to stew noodles with mushroom slices. You can control the amount of soup yourself. When there is a little soup left in the pot, you can turn off the fire, put a teaspoon of salt and take it out.