Ingredients: steak, potatoes, onions, rice.

Exercise:

1. Cook a pot of fragrant rice first, cut the steak into small pieces, pour in a spoonful of cooking wine+a spoonful of soy sauce+a spoonful of starch+a proper amount of black pepper, and marinate for more than 10 minute.

2. Pour in two spoonfuls of soy sauce+one spoonful of oil consumption+half a spoonful of soy sauce+half a spoonful of sugar+black pepper+half a bowl of water and mix well.

3. Cut the onion and potato into small pieces, heat a little oil in the pot, and fry the steak until it changes color, leaving the base oil to fry the potato until it is brown. Onions are fragrant, and potatoes, beef and sauce are poured in. Cook until it is thick. Turn off the heating.

Pour it on the cooked white rice, mix well and you can start eating.