2. Chop fresh mushrooms, break eggs, slice lean meat and chop fat meat.

3. Burn the fat in the oil and remove the right amount of water.

4. Cook seafood and mushrooms.

Fresh mushrooms can be cooked for six or seven minutes to put lean meat (the lean meat will be stirred up immediately after it goes down).

6. pour the eggs,

7. Add appropriate amount of salt chicken essence and cook.

8. Bowls and drinks