The most popular grilled rice in western-style simple meals, filet mignon, is tender, smooth and juicy. The rice absorbs the aroma of black pepper juice, and the grilled mozzarella cheese is delicious!

material

Ingredients: 200g of rice, 200g of filet mignon;

Accessories: butter 1 strip, black pepper juice 1 package, 2 pieces of mozzarella cheese, and appropriate amount of pizza grass granules.

Beef rice with black pepper.

1

Put butter in the pot and fry the steak for 2 hours, that is, turn it over on both sides, and the steak will change color

2

Rice cooker braised rice

three

Put the cow in the oven, roast it at 180 degrees for 10 minutes, then take it out and cut it into small pieces.

four

Mix rice and beef with black pepper sauce or steak sauce.

five

Add mozzarella cheese to the mixed rice and bake at 180℃ 10 minute (the time can be adjusted according to the oven power, subject to cheese fusion).

six

Take out the oven and mix well.

skill

1. filet mignon can be marinated semi-finished products, which can reduce cooking time and make the steak taste quickly.

2. In order to lock the steak juice, you can choose the way of frying first and then roasting.