Ingredients: yellow croaker 1000, six Chinese cabbage leaves.

Accessories: 2 tablespoons salt, 65438+ 0 tablespoons pepper, a little chopped green onion, a little shredded ginger, 3 star anise, 2 tablespoons soy sauce, 2 tablespoons cooking wine and 2 tablespoons oil consumption.

1. Clean the small yellow croaker.

2. Oil shaping.

3, the bottom of the pot is covered with cabbage.

4. Put the fried fish into the pot, add salt, sugar, cooking wine, soy sauce, oil consumption, onion ginger and star anise, and then add water.

5. After boiling, turn to low heat and simmer slowly. Turn off the fire in two hours.

6. Wait until it's cold and delicious, and then put it on the plate.