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What does the Food and Drug Administration mainly check for catering?
Legal analysis: check whether the certificates are complete, and also check according to the requirements of the Food Safety Operation Standard for Catering Services (No.[20 1 1]395 of the US Food and Drug Administration).

Legal basis: Article 122 of the Food Safety Law of People's Republic of China (PRC) violates the provisions of this law and engages in food production and business activities without obtaining a food production and business license, or engages in food additive production activities without obtaining a food additive production license, the food safety supervision and administration department of the people's government at or above the county level shall confiscate the illegal income, food additives and tools, equipment, raw materials and other items used for illegal production and business; If the value of food and food additives illegally produced and operated is less than 1 10,000 yuan, a fine of more than 50,000 yuan110,000 yuan will be imposed; If the value of goods is more than 1 10,000 yuan, a fine of more than 10 and less than 20 times shall be imposed.

Knowing that it is an illegal act stipulated in the preceding paragraph, but still providing production and business premises or other conditions, the food safety supervision and administration department of the people's government at or above the county level shall order it to stop the illegal act, confiscate its illegal income and impose a fine of not less than 50,000 yuan but not more than 100,000 yuan; Those who harm the legitimate rights and interests of consumers shall be jointly and severally liable with the producers and operators of food and food additives.