The first kind is Douchi fried dough sticks, which was my favorite when I was a child. Douban is as sweet as pure milk, with a strong bean flavor, and then there is a refreshing aroma in the crisp fried dough sticks. It is a very happy thing to have a bite of fried dough sticks and a sip of douban. Finally, because eating fried dough sticks will be completely cold, in some cases, fried dough sticks will be torn and put into douban to eat and drink with a spoon!
The second kind is tofu and pie. Actually, I prefer tofu. Put some oil, pepper and vinegar in the tofu to make the chopped green onion fragrant, and then the peach crisp will be crisp. It can be said that this is a very hungry meal, especially in the peach crisp. It would be even better if jiaozi was stuffed in it. It's really croaking, but tofu is undoubtedly the best!
The third kind is wonton. It's nice to have a bowl of hot wonton in the morning, especially in the morning. After the wonton was bitten open, the aroma was overflowing. Beat an egg with wonton sauce and put some Xiami Music. Wow, bite your mouth off with a fresh bite. Northeasters love this refreshing taste. Eat a bowl in the morning and be full of energy!
The fourth kind is steamed stuffed bun+porridge. As an authentic Northeastern, I like eating steamed buns best, but I don't like eating porridge very much. Nature is just a personal hobby. I always feel that porridge is too weak to drink, especially the kind of porridge sold outside, which has no fragrance at all, and feels that the flavor of additives is relatively strong. Therefore, I don't drink soup when I have two steamed buns or a sip of boiled water in the morning.