Qiongjiu is a specialty of Qionglai City, Sichuan Province, and a symbolic product of China's national geography. Qiongjiu is the general name of Luzhou-flavor liquor produced in Qionglai City, Sichuan Province. Qionglai was called "Lin Qiong" in ancient times. County has been established for more than 2300 years, and it is also known as the four ancient cities of Bashu with Chengdu.

2. Wen Jun tea

Wen Jun tea is a kind of green tea, and Wen Jun green tea is named after it was produced in Qionglai, Sichuan, the hometown of Zhuo Wenjun, a talented woman in the Western Han Dynasty. It is moist and elegant. Qionglai City is located in Qionglai Mountain area in the west of Chengdu Plain, and there are tea producing areas such as Nanbaoshan, Huaying Weir, Pingluo, Youzha and Baihe.

It is mountainous and partly hilly, with towering mountains on both sides, beautiful peaks and misty clouds, generally between 800- 1700 meters above sea level; Wen Jun has lush bamboo forests, mild climate, moist air, abundant rainfall and fertile soil, which provide unique natural conditions for tea production.

Step 3 scald ducks in oil

Duck in oil is a famous snack in Qionglai. Zhou Fuyuan, a native of the county, is carefully crafted according to traditional crafts. When the town sells well, it is called "Zhou Duck". He is willing to make great efforts to select ducks and brine with exquisite materials. First, he prepared brine with various spices, then cooked the slaughtered and washed local ducks, dried them to a slight temperature, smeared them with sugar juice, and fried them in an oil pan.

The roast duck he cooked is red and bright, crispy and tender, salty and sweet, and sweet in taste, which is deeply loved by the masses. 1987 The fried duck of "Zhouya Store" won the famous snack award in Chengdu Personal Famous Snacks, Famous Crafts and Famous Products Appraisal Expo.