1. Patients with facial paralysis should eat more fresh vegetables, beans, fish, fruits and coarse grains.
2. Appropriately increase the intake of vitamin B family. Vitamin B is also helpful for facial nerve diseases, such as B 1, B2, B 12, etc. Foods rich in vitamin B are as follows: tomato, coriander, cucumber, wax gourd, apple, papaya, pear, pineapple, watermelon, peach, apricot, grape and persimmon. Vitamin B contributes to the synthesis of nerve conduction substances and is beneficial to the treatment of facial paralysis, so it should be supplemented appropriately.
3. Appropriate calcium supplementation. Calcium is not only beneficial to bones and intelligence, but also can promote normal muscle and nerve function. Because patients with facial nerve diseases are mainly caused by facial nerve conduction disorder, it is very important to supplement calcium. Dark green vegetables, ribs, kelp, egg yolk, fruits, sesame seeds, watermelons, carrots and dairy products are all rich in calcium.
The neurologist of Zhengzhou Air Defense Hospital pointed out that the treatment of facial paralysis is very difficult, so once the initial symptoms of facial paralysis are found, it must be treated in time. Department of Neurology, Zhengzhou Air Defense Hospital is the authority for treating facial diseases in Central China, and we are the best helper for you to recover!