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Kitchen gourmet practice daquan
There are many ways to cook food in the kitchen, as follows.

There are many ways to cook food in the kitchen, as follows:

1. Stir-fry vegetables: After the onion and garlic are sauté ed, add vegetables, add a little salt, a proper amount of light soy sauce (for refreshing) and a proper amount of oil consumption (for example, when frying rapeseed), and stir-fry until the vegetables are cut.

2, stew: onion and garlic saute, pour in vegetables, stir fry a few times, then add the right amount of water, add seasoning. Universal formula: salt, soy sauce, thirteen spices and chicken essence can be used. Cover the pot, drain the soup and take it out.

3, spicy cooking: ingredients are boiled in advance for use. Stir-fry onion and garlic with proper amount of oil, add hot pot bottom material or other ready-made spicy seasoning, add prepared ingredients after stir-frying and stir-fry again. If it is seafood, you can pour in a proper amount of cooking wine or beer and continue to stir fry.