1. Osmanthus fragrans in Pucheng: Osmanthus fragrans in Pucheng is one of the specialties of Pucheng, and its osmanthus fragrance is attractive and refreshing.
2. Pucheng coix seed: Pucheng coix seed is a specialty of Pucheng, which has unique qualities of glutinous, sweet and thick, and is known as the food of life and health at home and abroad.
3. Building Alisma orientale: Building Alisma orientale is a specialty of Pucheng, which is sweet in taste and cold in nature, and has the effects of moistening dryness and clearing heat.
4. osmanthus tea: Pucheng osmanthus tea is one of the specialties of Pucheng, also known as osmanthus tea. Osmanthus fragrans, commonly known as Osmanthus fragrans, is an evergreen tree and one of the top ten famous flowers in China.
5. Chicken with tomato sauce: Chicken with tomato sauce is one of the specialties of Fujian cuisine. Its meat is tender and delicious, suitable for many cooking methods, rich in nutrition and nourishing.
6. Pucheng Tofu Pill: Pucheng Tofu Pill is one of the unique snacks in Pucheng. It has a history of hundreds of years, and its production technology has been passed down from generation to generation.
7. Double-money egg flower: Double-money egg flower is a special snack in Nanping with a long history and high nutritional value.
8. Fengxi Dried Fish: Fengxi Dried Fish is a famous dish with unique flavor in the mountainous area of northern Fujian. It has unique curing, exquisite processing and special fragrance.
9. Pucheng Zizyphus jujube cake: Zizyphus jujube cake is refined from natural wild Zizyphus jujube. It is rich in nutrients such as vitamins, amino acids and trace elements inherent in fresh fruit, with tender meat and unique taste.
10. Dengzhan cake: The filling of Dengzhan cake is mainly white radish, and attention should be paid to adding different high-quality items, such as meat stuffing, egg stuffing and seafood stuffing. It's delicious.