1 Beef in the pressure cooker! You can add a few star anise, onion, ginger, and the feeling of crushing! But not too bad. "Have some more soup! Because the original soup is fresh. "

2 put the right amount of oil in the wok, heat it and put it in! Scallion, ginger slices! Dried Chili! Stir-fried flavor, if you like spicy, you can put the bottom material of the ignition pot, pepper, not a solid bottom material, just like sauce, because this flavor is heavy.

3 Add the original beef soup just now, and then season. You can control the taste of salt yourself. The ratio of monosodium glutamate to chicken essence is 1: 1. You can try! I feel fresh and delicious.

4 put in the washed Chinese cabbage! If it's right! Put a few thousand more, that is, tofu skin and vermicelli. Mushrooms and pressed beef! Finally, put the tofu on it and stew it slowly! Try it.

Put some green garlic, coriander and sesame oil, and that's it.