Fried shredded carrot with Pleurotus eryngii
One Pleurotus eryngii, one green pepper and one carrot, respectively, add garlic sprouts, add boiling water, cook for two minutes, then add Pleurotus eryngii and carrots, take them out and fry garlic. Stir-fry the oil in Pleurotus eryngii and carrot for half a minute, add appropriate amount of salt and water, cover the pot and cook for two minutes, then add appropriate amount of oyster sauce and green pepper, stir-fry for half a minute, and then take out the pot.
[Barbecue Flammulina velutipes]?
250g of Flammulina velutipes was washed and cut, and a few peanuts were brushed on the iron box. Put the washed Flammulina velutipes in an iron box, mix with garlic, millet salt and pepper sauce and peanut oil, bake on the stove, then add the sauce, boil, stir with chopsticks once, bake for one minute, and sprinkle with chopped green onion.
Mixed bacteria tomato soup.
Wash two tomatoes and cut them into pieces. Wash150g Pleurotus ostreatus,100g Lentinus edodes and100g Pleurotus eryngii. Boil water in a pot and take out the mushrooms for one minute. Heat oil in a wok, saute garlic, add tomato pieces and stir-fry for half a minute, add white mushrooms, shiitake mushrooms, Pleurotus eryngii, water, soy sauce and salt, cover the wok, add chicken essence, and the sour and delicious tomato soup is ready!
Fried rice with mushroom and chicken
1. Prepare four mushrooms, chicken legs and half a catty of lean meat.
2. Wash Coprinus comatus with water, slice Coprinus comatus vertically with a knife, and cut lean pork into coarse slices.
3. Boil the water in an iron pan, add two drops of peanut oil, blanch the Coprinus comatus slices, and take them out after boiling for two minutes.
4. Heat the wok with oil, add pork and stir fry 1 min, add soy sauce and salt and stir fry evenly, add water, cover the pot and cook for 3 minutes, and take it out for later use. Add appropriate amount of oyster sauce and raw water and stir well. Add shredded pork and stir well. Cover the pot and cook for 2 minutes. Turn off the fire and put the pot on the plate.