The raw materials and ingredients include rice, tofu, soybean sprouts, pork foam, lobster sauce, oil pepper, soy sauce, monosodium glutamate, Jiang Mo and chopped green onion. After the bean sprouts are cooked with clear water, put them in a soup bowl. After the bean sprouts are cooked, cover the soup on them. Dipping water consists of pork foam, fermented soybean, oil pepper, soy sauce, salt, monosodium glutamate, Jiang Mo, chopped green onion and coriander. Bean sprouts and bean sprouts dipped in water are fragrant, spicy, spicy and fragrant, but not weak. They are best for greasy people who want to eat light food.