The special topic on how to make pork ribs stewed porridge introduces you to the recommended and home-made methods of pork ribs stewed porridge, how to make delicious pork ribs stewed porridge, a complete list of recipes for pork ribs stewed porridge, and related recipes and methods of pork ribs stewed porridge. . ...

Ingredients:

Pork Ribs Stewed Porridge - Pork Ribs Stewed Porridge is one of the common nutritional recipes for children, so how to make Pork Ribs Stewed Porridge? There are many ways to make pork ribs stewed in porridge. Here we introduce the most commonly used method of braised pork ribs in porridge. The detailed methods are as follows:

Method:

Method:

1. Wash the rice first and soak it in water for more than three hours.

2. After the ribs are blanched in boiling water, add two cups of water and peeled tomatoes, cover and simmer over medium-low heat for one hour, until the meat and bones of the ribs are separated. You can also You can use a pressure cooker and add half a cup less water. It only takes fifteen to twenty minutes.

3. Wash the spinach, remove the dirt and roots, mix with onions, oats and a cup of water, and put it into a juicer to smash.

4. Take out the stewed ribs, peel off the meat and crush it, and remove as much fat as possible.

5. Mix the minced meat, vegetable juice, ribs, tomato soup and rice into the electric pot and simmer for about half an hour until the porridge is very mushy (put about one and a half cups of water in the outer pot).

6. Cover the cooked porridge and store it in the refrigerator. Take out the amount you want to eat each time and heat it in the microwave for 45 to 50 seconds. The porridge must be cooked within two seconds each time. Eat it within a day