When the school season came this year, many university canteens put up such a sign in front of their doors, that is, the problem of aunt's shaking hands in the canteen has been cured, and students are welcome to eat in the canteen. Indeed, because the aunt in the canteen cooks very little food, the students complain, so everyone would rather eat outside the school and order takeout than eat in the canteen. The reason why the aunts in the canteen are unwilling to give more when cooking for the students is not that they are not kind. After all, the aunt in the canteen doesn't work for herself.

On the standard of cooking, a spoonful is the standard. If you take too much food, it will only make the food insufficient, because you don't know how many people will buy food, so the amount of cooking in the early stage will not be too large, so smart people will postpone the time to eat in the cafeteria. It's best to eat as much as you want at this stage, because it's a pity to throw it away, but some dishes can be cooked repeatedly.

For example, braised pork in brown sauce can be stewed today. If there is any leftover, it can be frozen at night, and the cabbage will be stewed with braised pork the next day, which will not cause waste. If, as an aunt in the canteen, she generously cooks for every classmate, then in the end, she may pack up and go home, because in the eyes of the boss, she doesn't like such employees. Because people have different positions, they look at things from different angles. Don't go to extremes.

The aunts in the canteen I met in the university are very kind. Because we are as old as their son, they still take care of us. At the end of one month, because there was no meal ticket, I only ordered two liang of rice and a green vegetable. Aunt looked around, and no one secretly gave me a spoonful of braised pork. I was deeply impressed by this spoonful of meat. After eating it, my eyes were sour, but my heart was warmer.